1 tin organic chick peas – drained
1 clove garlic or more if you like
2 Tbsp organic tahini
Juice of large lemon
1 tsp sea salt
2 Tbsp cold pressed olive oil
3 Tbsp chopped coriander
Place all ingredients into a Thermomix or similar and mix to desired consistency. If you need to add liquid to make thinner you could save a little from the chick peas or add a bit more lemon depending on the taste you desire.
Serve with vege sticks or crackers of your choice. Make a double batch and keep in fridge for lunches: it’s great spread on sandwiches, wraps or toast.
