Sarah Collin

1 tin organic chick peas – drained 1 clove garlic or more if you like 2 Tbsp organic tahini Juice of large lemon 1 tsp sea salt 2 Tbsp cold pressed olive oil 3 Tbsp chopped coriander Place all ingredients into a Thermomix or similar and mix to desired consistency. If you need to add liquid to make thinner you could save a little from the chick peas or add a bit more lemon depending on the taste you desire. Serve with vege sticks or crackers of your choice. Make a double batch and keep in fridge for lunches: it’s
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